Description
Crispy, golden, and oh so delicious, Sophie’s Kitchen Vegan Breaded Shrimp makes dinner easy. Whether you’re making sushi, tacos, or curry, these plant-based shrimp are the perfect way to satisfy your seafood cravings now with an oceansafe alternative. Just keep it in the freezer for when you need it and saut or pop it in the airfryer to have delicious vegan shrimp in minutes. Meaty in texture and rich in flavor just like real shrimp, so go ahead and indulge! Plant-based, Non-GMO, Gluten-free, and Soy-free.
Ingredients: Water, Rice Flakes(From Brown Rice), Canola Oil, Potato Starch, Konjac Powder, Pea Starch, Fenugreek, Organic Agave Nectar, Sea Salt, Alginate(From Seaweed), Paprika, White Pepper, Turmeric, Calcium Hydroxide.
Reviews
There are no reviews yet.