Description
All you knead is love, so fall for freshly baked BFree Gluten-Free Bake At Home White Baguettes! Free from the top 8 allergens, refined sugar, and GMOs.
Key Information
- Ready-to-bake white baguettes
- GMO and allergen-free
- Certified gluten-free – suitable for coeliacs
- No cholesterol or refined sugars
- Convenient and delicious
Product Overview
Are you ready? This may well be the new loaf of your life! BFree Gluten-Free Bake At Home White Baguettes are quick and convenient. And, lets be honest, who can resist the smell of freshly baked bread?
Fermented sourdough with bamboo and apple fibers, these super satisfying Baguettes are a fantastic alternative for anyone looking to enjoy a gluten-free diet.
Theyre also free from GMOs, the top 8 allergens, and refined sugars! Amaze family and friends with the crispness and authentic flavor of these freshly baked baguettes.
Packed with fiber and low in fat, these Bake At Home White Baguettes are an easy and reliable addition to your kitchen staples. The comforting taste, texture, and freshness of bakery bread with no knead to worry about who can eat it!
Ingredients
Water, Corn Starch, White Rice Flour, Maize Flour, Yeast, Apple Juice Concentrate, Canola Oil, Carbohydrate Gum, Sourdough (Fermented Corn, Rice, and Quinoa Flour), Salt, Psyllium Husk, Potato Protein, Pea Protein, Bamboo Fiber, Apple Fiber, Citric Acid (A Mold Inhibitor), Malic Acid (A Mold Inhibitor), Tartaric Acid (A Mold Inhibitor).
Allergens: May contain traces of Sesame.
Frequently Asked Questions
How do I bake the BFree Gluten-Free Bake At Home White Baguettes?
It couldnt be simpler! Remove the baguettes from the packet and place on a baking tray. Preheat your oven to 450F. Once it is up to temperature, reduce to 360F and place the baking tray in the oven. Bake for 7-9 minutes or until the crust is deliciously crisp and you can smell the delicious scent of your freshly baked bread!
Once baked, use as you would any other baguette. Stuck for ideas? Slice open and fill with fresh hummus, hot falafel, and your favorite grilled or raw vegetables. We liked grilled peppers, fresh cucumber, and drained sun-dried tomatoes. A dash of chili sauce really takes it to the next level!
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