Description
Description:
Add that delicious umami punch to any of your favorite dish without the guilt with Ocean’s Halo Vegan Fish Sauce. This Southeast Asian kitchen staple is kelp-based, soy-free, MSG-free, certified plant-based, USDA organic, and made with gluten-free ingredients. Adds a great flavor to noodle dishes, Asian foods, and great for stir-frying and general cooking.
Ingredients:
Water, Sea Salt, Organic Blackstrap Molasses, Less Than 2% Of: Organic Apple Cider Vinegar, Organic Lime Juice, Organic Cultured Dextrose, Organic Maltodextrin, Organic Natural Flavor, Organic Dried Kelp, Natural Flavor, Organic Mushroom Powder, Organic Fruit And Vegetable Juice (For Color).
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