Description
Get ready to have your mind blown (see what we did there) with these awesomely delicious but wonderfully plant-based Crab Cakes made by Mind Blown!
Key Information
- Sea-less Crab Cakes
- Savory and salty
- Easy to prepare
- Serve with a tartar sauce
Product Description
Succulent and just the right amount of salty, Mind Blown Crab Cakes make switching from seafood to vegan food easy. Theyre so much like the real thing. Cook them your way, too. Pan-fry or deep-fry them – any way you choose, theyll be delicious!
Ingredients
Hydrated Wheat Protein (Water, Wheat Protein), Natural And Artificial Vegan Crab Flavor, Wheat Flour, Modified Food Starch, Contains Less Than 2% Or Less Of The Following: Maltodextrin, Celery, Pea Protein, Onions, Sodium Citrate, Onion Powder, Salt, Dextrose, Spice Extractive, Spices (Including Mustard and Paprika), Garlic Powder, Yeast, Sugar, Xanthan Gum.
Allergens: Wheat / Gluten, Celery, Mustard
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