Description
Description:
Alessi Gluten-Free Gnocchi offers a delicious and convenient option for those following a gluten-free diet or looking for a lighter alternative to traditional gnocchi. Made with high-quality ingredients, this gnocchi maintains the classic texture and flavor of traditional gnocchi while being gluten-free. It cooks quickly and pairs well with your favorite sauces or toppings, making it a versatile and satisfying choice for pasta lovers with dietary restrictions.
Ingredients:
Potato Flakes (Potatoes, Mono and Diglycerides), Rice Flour, Salt, Potato Starch, Flavor, Spices, Citric Acid, Lactic Acid.
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