Description
Description:
Amy’s Vegetable Lasagne with Daiya Vegan Cheeze is a delicious gluten-free option for those looking for a hearty and satisfying meal. This lasagna is made with organic ingredients, including a flavorful tomato sauce, layers of gluten-free pasta, organic vegetables, and Daiya vegan cheese, providing a dairy-free and plant-based twist on a classic favorite.
Key Information
- Vegan cheeze
- Organic
- Gluten-free
- Ready-to-heat
- Comes frozen
Product Overview
Amys Vegetable Lasagne with Daiya Vegan Cheeze reinvents an Italian classic for the plant-based lifestyle. Gluten-free rice pasta and hearty, rich tomato sauce meet with fresh organic spinach and zucchini. Creamy Daiya Vegan Cheeze oozes like mozzarella. Perfect for a lazy day – simply heat and eat!
Ingredients
Organic rice pasta (organic rice flour, filtered water), organic tomato pure, organic zucchini, filtered water, organic onions, organic spinach, organic vegan mozzarella-style Cheeze(filtered water, organic potato starch, organic coconut oil, sea salt, organic ground sunflower kernels, natural flavor, organic fruit and vegetable concentrate [carrot, pumpkin and apple]), organic tofu (filtered water, organic soybeans, magnesium chloride), extra virgin olive oil, organic carrots, organic basil, sea salt, organic garlic, black pepper, spices.
Allergens: Coconut, soy.
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