Banza – Chickpea Pasta Rigatoni, 8oz

Description

Description: Banza Chickpea Pasta Rigatoni offers a delicious and nutritious twist on traditional pasta, featuring the iconic ridged tubes of rigatoni made from chickpeas. Each 8 oz package is filled with rigatoni pasta made from chickpeas, providing a hearty and satisfying option that’s gluten-free, high in protein, and packed with fiber. The ridges of this chickpea rigatoni hold onto sauces and seasonings beautifully, making it perfect for hearty and flavorful dishes. Whether you’re craving a classic tomato basil sauce, a creamy alfredo, or a spicy arrabbiata, Banza’s Chickpea Pasta Rigatoni is versatile enough to elevate any meal.

Key Ingredients:

• Chickpea Flour: A nutritious and protein-rich alternative to traditional wheat flour, providing a hearty and satisfying base for the pasta.
• Water: Purified water used to hydrate and bind the chickpea flour into rigatoni shapes.
• Natural Stabilizers: Ingredients like tapioca starch or xanthan gum may be added to help maintain the pasta’s shape and texture.

Benefits:

• Gluten-free and suitable for individuals with gluten sensitivities or dietary restrictions.
• High in protein and fiber, making it a satisfying and nutritious option.
• Iconic rigatoni shape with ridges that hold onto sauces and seasonings for enhanced flavor.
• Easy to prepare cooks in just a few minutes while maintaining its shape and texture.

How to Enjoy: Cook Banza Chickpea Pasta Rigatoni according to package instructions and use it as a wholesome base for your favorite pasta dishes, such as rigatoni alla vodka, baked rigatoni with cheese, or rigatoni with meatballs. The ridged shape of rigatoni is also perfect for capturing chunky sauces and vegetables, creating a harmonious blend of textures and flavors. Get creative in the kitchen and explore the endless possibilities with Banza’s innovative chickpea pasta!