Cadia – Brown Rice Spaghetti, 16oz

Description

Cadia Gluten-Free Brown Rice Spaghetti is the perfect substitute to traditional pasta dishes and made with only three simple ingredients: brown rice, rice bran, and water. With it’s smooth al dente texture, Cadia’s Brown Rice Pasta is perfect when served with pesto, pine nuts, and a drizzle of olive oil. Low in fat, high in fiber, this spaghettis is vegan, certified gluten-free, and made only from non-GMO ingredients.

Ingredients

Whole Grain Brown Rice, Rice Bran And Water.

Key Features:

• 16 oz package of Cadia Brown Rice Spaghetti
• Made from whole grain brown rice for a gluten-free option
• Minimally processed to preserve natural nutrients and flavor
• Firm texture and hearty flavor
• Perfect for pairing with sauces, vegetables, and proteins

Experience the wholesome goodness of Cadia Brown Rice Spaghetti and enjoy a nutritious and satisfying pasta dish that’s perfect for any occasion.