Description
Daiya Plant-Based Burrito offers a convenient and satisfying meal option crafted with plant-based ingredients. These burritos are filled with a flavorful blend of plant-based proteins, vegetables, and spices, wrapped in a soft tortilla. Perfect for a quick lunch or dinner, these burritos provide a tasty and convenient option for those seeking a delicious plant-based meal.
Ingredients (typical):
- Tortilla (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Canola Oil, Contains 2% or Less of: Salt, Sugar, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Guar Gum, Mono and Diglycerides, Cellulose Gum, Calcium Propionate, Potassium Sorbate, Fumaric Acid, Sodium Metabisulfite)
- Plant-Based Protein (such as Pea Protein, Soy Protein, or Textured Vegetable Protein)
- Vegetables (such as Black Beans, Corn, Bell Peppers, Onions)
- Seasonings (such as Chili Powder, Cumin, Paprika, Garlic Powder, Onion Powder)
- Vegan Cheese (Filtered Water, Coconut Oil, Potato Starch, Vegan Natural Flavors, Whole Algal Flour, Modified Potato Starch, Pea Protein Isolate, Tricalcium Phosphate, Garlic Powder, Lactic Acid [Vegan], Sea Salt, Konjac Gum, Xanthan Gum, Yeast Extract, Spices, Annatto Extract [Color])
- Tomato Paste
- Tomato
- Salt
- Sugar
- Canola Oil
- Vinegar
- Modified Corn Starch
- Garlic Powder
- Onion Powder
- Lime Juice Concentrate
- Cilantro
Please note that the actual ingredients for Daiya Plant-Based Burrito may vary depending on the specific product and manufacturer. Always check the packaging for the most accurate information.
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