Description
Its always pure and simple with Food for Life Gluten and Wheat-Free Multi-Seed English Muffins. Specifically developed to be moist, flavorful, and easy to use, enjoy it toasted with your favorite topping, fruit spread, or nut butter. Made with certified organic whole brown rice, organic seeds, filtered water, and no added oil.
Ingredients
Organic Brown Rice Flour, Filtered Water, Organic Tapioca Flour, Potato Starch, Fresh Yeast, Organic Flax Seeds, Organic Chia Seeds, Organic Sesame Seeds, Organic Sunflower Seeds, Sea Salt, Vegetable Gum (Xanthan, Cellulose Psyllium).
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