Nairn’s – Gluten Free Stem Ginger Oat grahams

Description

Description

Nairn’s Gluten Free Stem Ginger Oat Grahams are crunchy, gluten-free biscuits that combine the wholesome taste of oats with the warming spice of stem ginger. These oat grahams offer a satisfying crunch and a delightful blend of flavors, making them a great snack for enjoying on their own or with a cup of tea.

Ingredients

The typical ingredients include:

• Gluten-Free Oats: Provides a hearty texture and fiber.
• Butter: Adds richness and enhances the flavor.
• Brown Sugar: Sweetens the grahams.
• Stem Ginger: Gives a warm, spicy kick.
• Rice Flour: Helps with the texture and binding.
• Baking Powder: A leavening agent to help the grahams rise.
• Sea Salt: Enhances overall flavor.

For the most accurate and up-to-date ingredient list, especially if you have specific dietary needs, check the packaging.